Radishes
German Giant

This variety produces large, globe-shaped radishes that stay crisp, mild, and never pithy, even at full maturity.

About German Giant

This globe-shaped radish develops large roots with bright crimson skin and mild white flesh. It maintains a firm, crisp texture and sweet, mild flavor, even when reaching up to baseball size. Unusually, it resists becoming hollow or pithy as it matures, and its roots do not crack.