Amaranth
Burgundy

Cultivated for its dramatic burgundy plumes and protein-rich, edible seeds, this plant also offers delectable young leaves.

About Burgundy

This majestic plant features dramatic burgundy plumes, creating a bold statement in the garden and in arrangements. Its very young leaves are delectable for salads and steaming. Nutrient-rich beige seeds, which follow the plumes in approximately 105 days, can be cooked like rice, popped like popcorn, or left for birds.