Amaranth
White Beauty

Amaranthus variety with milky-white stems and lush green leaves, ideal for stir fries.

About White Beauty

(Amaranthus tricolor). A delightfully beautiful amaranthus variety from South India, Paal Cheera (White Beauty) is distinguished by its gleaming milky-white stems that evoke its local name. “Paal” or “Pal” means milk in Malayalam, the primary language spoken in Kerala, India, while “cheera” refers to amaranthus. The creamy pearlescent white stems contrast perfectly with its lush green leaves, which are not only visually striking but also tender and tasty, ideal for stir fries like the Kerala classic Cheera Thoran, made with chopped amaranthus leaves and coconut, and seasoned with mustard seeds, curry leaves, and turmeric. Annual