Turnips
Tokyo Cross

This award-winning turnip matures in just 35 days, producing crisp, pure white roots with an exceptionally mild, sweet flavor.

About Tokyo Cross

This award-winning turnip variety develops smooth, pure white roots, consistently crisp with a mild, sweet flavor. Maturing in only 35 days, these roots reach up to 6 inches across, though they can be harvested earlier for peak tenderness. This widely adapted, disease-resistant plant thrives in both spring and fall, offering delicious roots perfect for raw enjoyment, cooking, salads, or pickling, alongside excellent greens. Its rapid growth and low maintenance make it a reliable choice for early and late-season harvests.