Beans
Black Garbanzo

This unique Italian variety yields striking charcoal-black beans with a firm texture and rich, earthy, nutty flavor.

About Black Garbanzo

This unique Italian variety yields striking charcoal-black beans with a firm, dense texture. They offer a rich, earthy, and nutty flavor profile, making them excellent for use in salads, stews, and baked dishes. The plants grow as medium-sized bushes, with beans harvested once dry. Nutritionally, this variety is noted for being slightly higher in protein, fiber, and antioxidants.