Bok Choy
BoPak Pak Choi

AAS-winning compact Asian green with crisp stems and tender leaves, enduring warmer weather for extended harvests.

About BoPak Pak Choi

This award-winning Asian green boasts glossy, vibrant green leaves and crisp, bright white stems, delivering a unique flavor akin to a mild blend of cabbage and chard. Its tender leaves and sweet, crunchy stalks provide excellent texture for diverse culinary applications, including stir-fries, salads, soups, and braised dishes. Growing upright and compactly, these plants are ideal for small gardens or containers and withstand warmer temperatures, allowing for continuous harvest.