Chives
Garlic

This perennial herb offers tender, flat leaves with a delicate garlic and onion flavor, enhanced by edible white flowers.

About Garlic

This versatile perennial herb features flat, spear-shaped leaves and produces distinctive white, ball-shaped flowers in clusters, both of which are edible. The tender foliage offers a delicate garlic flavor, often with hints of onion and honey, making it excellent for a wide array of culinary applications. It is ideal for seasoning salads, spreads, and flavored vinegars, and enhances dishes like eggs, cheese, gravies, soups, stir-fries, meats, and fish. This plant is well-suited for containers and indoor cultivation, providing fresh herbs year-round while its attractive flowers add ornamental appeal.