Cucumbers
Wisconsin SMR 58

Heirloom variety yielding continuous crops of crisp, sweet, dark green cucumbers with distinctive black spines.

About Wisconsin SMR 58

This esteemed heirloom cucumber offers a prolific and continuous harvest of medium to large, dark green fruits, maturing in 50-60 days. Known for their crisp texture, mild, sweet flavor, and distinctive black spines, these cucumbers are versatile for both fresh eating and pickling. The vigorous plants are disease-resistant, providing an abundant yield throughout the season, especially when consistently picked.