Peppers
Hungarian Wax

Quick-yielding, banana-shaped fruits with a medium to hot kick, maturing from yellow to red and perfect for pickling and cooking.

About Hungarian Wax

These banana-shaped fruits typically grow 5 to 8 inches long, starting as bright to creamy yellow and maturing to orange-red, though they are often picked while still yellow. They deliver a medium to hot, pungent flavor, ranging from 5,000 to 15,000 SHU, with immature fruits offering sweetness that intensifies with heat upon full ripening. Plants are quick to produce and high-yielding over a long season, performing well even in short-season climates. Versatile in the kitchen, they are excellent for pickling, canning, stuffing, roasting, frying, and fresh use in salads or on top of dishes.