Squash
Vegetable Spaghetti

This heirloom winter squash is prized for its pale yellow flesh that shreds into spaghetti-like strands when cooked.

About Vegetable Spaghetti

This heirloom winter squash yields abundant 3-4 lb oblong, pale yellow fruits. Its unique pale yellow flesh becomes tender and shreds into spaghetti-like strands when cooked, offering a sweet, nutty, and low-calorie alternative to traditional pasta. The vigorous vines produce heavily, and the mature fruits store exceptionally well for several months in a cool, dry location.