Tomatoes
Beefsteak (Red Ponderosa) Heirloom Beefsteak

Large, meaty heirloom tomato with an old-fashioned, mild flavor, producing heavy yields ideal for slicing and processing.

About Beefsteak (Red Ponderosa) Heirloom Beefsteak

This heirloom tomato variety develops large, flattened fruits with a gently ribbed shoulder, known for their dense, meaty flesh and minimal seeds. It delivers a mild, old-fashioned tomato flavor, with fruits commonly weighing up to two pounds, ideal for thick slices on sandwiches or for canning and sauces. The indeterminate vines mature in approximately 80 days and require sturdy support to accommodate their heavy, consistent yields.