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Grapes

Vitis vinifera

Category: Fruit

Grapes are a popular fruit for snacking, winemaking, and more. They are one of the more difficult berry plants to grow. Due to their many different varieties, they can be grown in both warm and cool climates. When well taken care of, grape plants can provide fruit for decades!

How to Grow Grapes

Quick Info

Spacing
1/Square
Depth
Sun
Full Sun
Water
1 in/week
Season
Perennial
Frost
Semi-Tolerant
Height
6 ft
Germination
Sprout to Harvest
2-3 years
Soil pH
Acidic - Slightly Acidic

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Varieties

Concord
Concord Deep purple grapes with amazing flavor.
Einset Seedless PP6160
Einset Seedless PP6160 An early-maturing, red seedless table grape.
Hope Seedless
Hope Seedless Beauteous, sweet green grape-with yields of 35-50 lbs. per vine.
Marquette
Marquette Flavorful variety perfect for wine making or juicing.
Marquis Seedless
Marquis Seedless Delicious eastern golden-white seedless grapes.
Mars Seedless
Mars Seedless An improved Concord seedless.
Muscadine
Muscadine Muscadine grapes are native to the southeastern United States. They are used to make wine, jams, and jellies. Vines must be planted in well-draining soil. Recommended soil pH is 5.7-6.5. Muscadine grapes must be trellised. Like other grape plants, it will likely be a few years before they actually produce fruit.
Neptune PP 12,302
Neptune PP 12,302 Large clusters of uniformly ripening, easy-picking fruit.
View all 12 varieties →

Companion Plants

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Combative Plants

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Nutrition

Vitamins

Nutrients

Pests

Diseases

Beneficial Critters

Growing from Seed

Grapes are not typically grown from seed.

Planting Considerations

Grape vines should be purchased from a local nursery. Before transplanting, soak the roots in water for a few hours. Water the soil around the grape vine once transplanted. Grape plants require some type of trellis to support them as they grow. Pruning is necessary for your grape plants to be successful.

Feeding

Do not fertilize your soil the first year of planting grapes. Lightly fertilize the second year, after the plants have been established.

Harvesting

Pick fully mature grapes. Grapes do not continue to ripen after being picked.

Storage

Grapes can be eaten immediately, frozen, or made into jams, jellies, or wine.

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